Sani Professional® No Rinse Sanitizing Wipes, XL, 7.75" x 9", 95 Wipes per canister - 6/cs

Sani Professional® No Rinse Sanitizing Wipes, XL, 7.75" x 9", 95 Wipes per canister - 6/cs

PRODUCT HIGHLIGHTS

Stop relying on chance for sanitization in your operations and start counting on an easy-to-use, simple protocol that effectively removes 99.999% of the most common foodborne pathogens within 60 seconds.1 Switch to Sani Professional® No-Rinse Sanitizing Multi-Surface Wipes and reduce the risk of cross-contamination.

• Consistently effective: Each wipe always releases the right level of Quat
• Robust wipe designed to effectively pick up debris
• Fast-drying formula: Perfect for sanitizing hard, non-porous food contact surfaces
• EPA registered and U.S. Food Code Compliant
• Kills Listeria monocytogenes and E.Coli in just 60 seconds – ideal for outbreaks
• Effective against SARS-CoV-2, the virus that causes COVID-19, in 1 minute.

*See Technical Data Bulletin for details.

¥Kills SARS-CoV-2 on hard, nonporous surfaces.

No Mixing, No Measuring, No Mess

Our pre-measured, pre-moistened sanitizing wipes consistently deliver the right amount of active ingredient in every wipe with no rinsing required!

Plus, they’re disposable, so you have peace of mind knowing you’re actively preventing cross-contamination.

Our convenient sanitizing protocol makes employee training and compliance a breeze in your operation. 

Sanitize food contact surfaces from large food prep areas to ice machines with the right tool for the job.

Help Stop Listeria Monocyteogenes with a 60-Second Sanitizing Solution

The battle against Listeria is a serious one. Unlike other bacteria, listeria thrives in cold environments like ice machines.

Sani Professional® introduces the first No-Rinse sanitizing wipe that kills Listeria monocytogenes in just 60 seconds.

Now you can conveniently clean and sanitize food contact surfaces that are prone to listeria contamination.

This product is also effective against SARS-CoV-2, the virus that causes COVID-19, in 1 minute, in addition to common foodborne pathogens such as E. coli, Staphylococcus aureus, and Shigella boydii*. 

Ditch the Rag and Bucket

This all-in-one wipe replaces multiple products for cleaning, sanitizing, and disinfecting.

It is a cross-contamination food safety management system that is easy and simple to implement across foodservice operations.

No more worries that your employees are not using the right product for the right task.

This product is specially formulated to clean, then sanitize food contact surfaces as well as disinfect high-touch surfaces.

Click to View & Print the Safety Data Sheet for your SDS Binder